Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, spaghettis de courgette et pesto d’avocat. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Spaghettis de courgette et pesto d’avocat is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Spaghettis de courgette et pesto d’avocat is something that I have loved my entire life. They are fine and they look fantastic.
Simple Way to Prepare Spaghettis de courgette et pesto d’avocat
To get started with this recipe, we have to first prepare a few ingredients. You can have spaghettis de courgette et pesto d’avocat using 8 ingredients and 6 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Spaghettis de courgette et pesto d’avocat:
- Take 2 courgettes
- Take 1/2 avocat
- Prepare 1/2 gousse d’ail
- Prepare Feuilles basilic
- Make ready Huile d’olive
- Prepare Pignons
- Get Sel, poivre
- Get Parmesan
Instructions
Instructions to make Spaghettis de courgette et pesto d’avocat:
- Peler les courgettes et les tailler en spaghettis
- Faire revenir dans un filet d’huile d’olive
- Faire revenir les pignons à part
- Pour le pesto : mixer l’avocat, les feuilles de basilic, l’ail, l’huile d’olive, le sel, et quelques pignons torrifiés
- Mettre le pesto avec les courgettes et faire revenir quelques minutes
- Dresser dans une assiette, poivrer, ajouter du parmesan si vous le souhaiter et quelques pignons torrifiés
As simple as that Easiest Way to Make Spaghettis de courgette et pesto d’avocat
So that’s going to wrap this up for this exceptional food spaghettis de courgette et pesto d’avocat recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
Print this page