Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, verrine de guacamole et pamplemousse. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Verrine de guacamole et pamplemousse is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Verrine de guacamole et pamplemousse is something that I have loved my entire life.
Simple Way to Prepare Verrine de guacamole et pamplemousse
To get started with this particular recipe, we must first prepare a few ingredients. You can have verrine de guacamole et pamplemousse using 9 ingredients and 7 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Verrine de guacamole et pamplemousse:
- Get 1 pamplemousse
- Prepare 1 avocat
- Prepare 1/2 c.c guacamole (mélange d'épices)
- Prepare 2 tomates
- Prepare 1 échalotes
- Make ready 2 crackers aux sésames
- Make ready Des corvettes si vous le souhaitez
- Take 1 c.s d'huile d'olive
- Take 1 pincée de sel
Instructions
Instructions to make Verrine de guacamole et pamplemousse:
- Coupez en petits carrés les tomates et échalotes
- Épluchez l'avocat et écrasez puis mélanger avec la tomate et échalote.
- Soupoudrez avec le guacamole (épices). Ajoutez l'Huile d'olive et sel
- Épluchez et découpez le pamplemousse
- Décortiquez les crevettes
- Ensuite disposer le tout dans des verrines avec quelques morceaux de crakers
- Vous pouvez dégustez !
As simple as that Recipe of Verrine de guacamole et pamplemousse
So that’s going to wrap it up with this exceptional food verrine de guacamole et pamplemousse recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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