Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, glace à la banane. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Glace à la banane is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Glace à la banane is something that I have loved my whole life. They’re fine and they look fantastic.
Easiest Way to Make Glace à la banane
To begin with this particular recipe, we must prepare a few ingredients. You can cook glace à la banane using 3 ingredients and 3 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Glace à la banane:
- Prepare 3 bananes mûres
- Take 2 cuillères à soupe crème fraîche
- Take 60 g noix de cajou
Instructions
Steps to make Glace à la banane:
- Éplucher les bananes ensuite les découper en petite rondelles.
- Mettre dans un bac de congélation et le mettre au congélateur pendant toute la nuit.
- Mettre les bananes dans un blender avec deux cuillères à soupe de crème fraîche puis mixer jusqu'à ce que le mélange devienne lisse et homogène. C'est prêt. Casser quelques noix de cajou et repartir dessus.
As simple as that Guide to Prepare Glace à la banane
So that is going to wrap it up with this special food glace à la banane recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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