Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, gratin de banane jaune. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Gratin de banane jaune is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Gratin de banane jaune is something that I have loved my entire life.
Steps to Make Gratin de banane jaune
To begin with this recipe, we must prepare a few ingredients. You can cook gratin de banane jaune using 9 ingredients and 8 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Gratin de banane jaune:
- Take 5 bananes jaune
- Get 500 ml crème liquide
- Take Herbes de Provence
- Get 1 c.a.s de maizena
- Prepare 200 g lardons
- Make ready 1 piment doux
- Prepare Sel
- Get Poivre
- Take 1 oignon
Instructions
Instructions to make Gratin de banane jaune:
- Épluchez les bananes et mettez les à cuire dans l'eau pendant 5 à 8 min
- Émincez l'oignon et le piment doux
- Dans une casserole faites revenir l'oignon, le piment et les lardons
- Ajoutez la maïzena et mélangez, versez progressivement la crème liquide puis fouettez
- Salez, poivrez et mettez l'herbe de Provence a votre convenance
- Découpez les bananes en rondelles et placez les dans un plat à gratin
- Versez la préparation dessus et parsemez de fromage
- Enfournez 10 min à 180°C
As simple as that Steps to Make Gratin de banane jaune
So that’s going to wrap it up with this special food gratin de banane jaune recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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