Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, ananas poêlé a la cardamome. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Ananas poêlé a la cardamome is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Ananas poêlé a la cardamome is something which I’ve loved my whole life.
Easiest Way to Make Ananas poêlé a la cardamome
To get started with this recipe, we must prepare a few components. You can have ananas poêlé a la cardamome using 3 ingredients and 3 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Ananas poêlé a la cardamome:
- Get 300 g d'ananas (la moitie d'un)
- Prepare 1 demi sachet de sucre vanillé
- Get 1 g Cardamome
Instructions
Steps to make Ananas poêlé a la cardamome:
- Couper l'ananas en deux, puis enlever la peau. - - Enlever le coeur. - Couper En tranche de 5 mm d'épaisseur puis en deux dans le sens de la longueur. - On obtient des espèces de petits éventails
- Saupoudrer de sucre vanillé et laisser dégorger 30 minutes
- Ajouter la cardamome et Cuire à feu moyen pendant 5 minutes en mélangeant régulièrement
As simple as that Recipe of Ananas poêlé a la cardamome
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