Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, crumble abricots parfumé à la sauge. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Crumble abricots parfumé à la sauge is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Crumble abricots parfumé à la sauge is something that I’ve loved my entire life. They are fine and they look wonderful.
Simple Way to Make Crumble abricots parfumé à la sauge
To get started with this recipe, we must first prepare a few components. You can have crumble abricots parfumé à la sauge using 6 ingredients and 6 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Crumble abricots parfumé à la sauge:
- Get 4 à 6 abricots selon la taille (mûrs de préférence)
- Prepare 50 g farine
- Prepare 25 g beurre froid
- Make ready 25 g sucre + 1 CS
- Make ready 4/5 feuilles de sauge (du jardin pour moi)
- Prepare 2 CS d’amandes effilées
Instructions
Instructions to make Crumble abricots parfumé à la sauge:
- Préchauffer le four à 200°C
- Dans un cul de poule, mettre la farine, le sucre et la sauge ciselée avec le beurre coupé en morceaux, mélanger du bout des doigts pour obtenir un mélange sablé (sans trop travailler), réserver au réfrigérateur
- Laver, essuyer délicatement les abricots, les couper en 2 et les dénoyauter
- Beurrer le plat à four, déposer les 1/2 abricots, saupoudrer la CS de sucre
- Émietter dessus la pâte à crumble, enfourner +- 20 mn, selon votre four, jusqu’à ce que le crumble soit doré
- Servir tiède ou froid
As simple as that Guide to Prepare Crumble abricots parfumé à la sauge
So that’s going to wrap it up for this special food crumble abricots parfumé à la sauge recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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