Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, verrines de chutney mangue-ananas. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Verrines de chutney mangue-ananas is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Verrines de chutney mangue-ananas is something that I’ve loved my whole life.
Recipe of Verrines de chutney mangue-ananas
To begin with this recipe, we must prepare a few components. You can have verrines de chutney mangue-ananas using 7 ingredients and 3 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Verrines de chutney mangue-ananas:
- Make ready 1 mangue fraiche
- Prepare 300 g d'ananas frais
- Get 2 verres de vinaigre de cidre
- Prepare 100 g sucre cassonnade
- Take des cubes de foie gras
- Prepare du pain d'épices maison
- Make ready 1 peu de gingembre en poudre
Instructions
Steps to make Verrines de chutney mangue-ananas:
- Découper votre mangue en morceaux. Faire de même avec votre ananas.
- Mettre vos fruits dans une casserole. Votre sucre, votre vinaigre de cidre et votre pincée de gingembre en poudre. Laisser compoter doucement à peu près 25 minutes sur feux doux.
- Quand vos fruits sont prêts, mixer le tout. Verser dans des verrines accompagnées de petits dés de pain d'épices et de foie gras.
As simple as that Steps to Prepare Verrines de chutney mangue-ananas
So that is going to wrap it up for this special food verrines de chutney mangue-ananas recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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