Salade de riz à l’ananas tomate avocat oignon rouge & edamame
Salade de riz à l’ananas tomate avocat oignon rouge & edamame

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, salade de riz à l’ananas tomate avocat oignon rouge & edamame. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Salade de riz à l’ananas tomate avocat oignon rouge & edamame is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Salade de riz à l’ananas tomate avocat oignon rouge & edamame is something that I’ve loved my whole life. They’re nice and they look wonderful.

Recipe of Salade de riz à l’ananas tomate avocat oignon rouge & edamame

To get started with this particular recipe, we have to prepare a few ingredients. You can have salade de riz à l’ananas tomate avocat oignon rouge & edamame using 7 ingredients and 2 steps. Here is how you cook that.


Ingredients

The ingredients needed to make Salade de riz à l’ananas tomate avocat oignon rouge & edamame:

  1. Get 250 g riz
  2. Prepare 2 avocats
  3. Make ready 2 grosses tomates
  4. Prepare 1/2 ananas
  5. Take 100 g edamame
  6. Make ready 1 oignon rouge
  7. Make ready 1/2 citron

Instructions

Instructions to make Salade de riz à l’ananas tomate avocat oignon rouge & edamame:

  1. Faire cuire le riz basmati 10 min dans de l’eau bouillante salée. Une fois cuit versez de l’eau froide pour refroidir le riz.
  2. Coupez l’ananas en 2, videz un côté et coupez le en dés. Hachez l’oignon rouge, rajouter les tomates, avocats et edamame. Mélangez la salade et mettre une heure au frais. Avant de servir versez le jus de citron.

As simple as that Simple Way to Prepare Salade de riz à l’ananas tomate avocat oignon rouge & edamame

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