Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, bruschetta aubergines, jambon, chèvre !. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Bruschetta aubergines, jambon, chèvre ! is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Bruschetta aubergines, jambon, chèvre ! is something that I’ve loved my whole life.
Guide to Prepare Bruschetta aubergines, jambon, chèvre !
To begin with this particular recipe, we have to prepare a few components. You can have bruschetta aubergines, jambon, chèvre ! using 7 ingredients and 7 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Bruschetta aubergines, jambon, chèvre !:
- Prepare 2 pains à bruschettas ou du pain de campagne
- Get 1 grosse aubergine
- Get 2 tranches de jambon blanc
- Make ready 1 gousse d'ail
- Get 1 bûche de chèvre
- Make ready 1 CC d'herbes de Provence
- Prepare Huile d'olive, sel et poivre
Instructions
Steps to make Bruschetta aubergines, jambon, chèvre !:
- Préchauffer votre four à 200°. Couper l'aubergine dans le sens de la longueur en fines tranches.
- Les badigeonner d'huile d'olive et enfourner pour 15 minutes.
- Disposer les tranches de pain sur une plaque recouverte de papier cuisson, les frotter avec la gousse d'ail et ajouter un filet d'huile d'olive.
- Sur chaque tranche de pain disposer des tranches d'aubergines, la moitié d'une tranche de jambon, des morceaux de bûche de chèvre.
- Poivrer, parsemer d'herbes de Provence. Enfourner pour 10 minutes à 180°.
- Vous pouvez aussi faire une bruschetta tomates/mozzarella, tomates/anchois, tomates/chèvre…..
- Bonne dégustation 😊
As simple as that Recipe of Bruschetta aubergines, jambon, chèvre !
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